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Other Food Menu

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Specials

TODAY'S SOUPS V Leek & Potato (GF) or Hearty Mushroom (GF)
PICKUP SPECIAL V Two La Margherita pizzas (sauce, mozzarella cheese and a sprinkling of herbs) two small, $20 or two large, $30

Tasty Appetisers

BOWL OF FRIES GF Bowl of fries cooked in oil. Add sauce, 50c
7.50
WEDGES & SOUR CREAM GF Natural potato wedges with sour cream. Add cheese and bacon, $6
10.50
BOWL OF OLIVES Selection of Greek Kalamata and stuffed green olives served with grissini bread sticks
8.00
PIZZA BREAD WITH ROCK SALT & GARLIC Add Nelson's Kakariki extra virgin olive oil dip, $2
8.00
PIZZA BREAD WITH SUN-DRIED TOMATO & BASIL PESTO
9.50
BRUSCHETTA V Pizza bread topped with freshly-made salsa
12.50
ITALIAN APPETISER V GF
Polenta and Panelle squares served with spicy Arrabbiata sauce
13.50
BREAD & DIPS
A selection of our breads, local dips and Nelson's Kakariki extra virgin olive oil
14.50
SOUP OF THE DAY
A bowl of home-made soup (GF) served with a side of pizza bread. Add $3 for gluten-free bread roll
14.50
SEAFOOD CHOWDER
A bowl of our popular home-made seafood chowder (GF) served with a side of pizza bread. Add $3 for gluten-free bread roll
18.50

Healthy Salads

MIXED GREEN SALAD V GF A selection of fresh local salad greens with our balsamic vinaigrette dressing
7.50
GREEK SALAD V GF with local salad greens, fresh tomato, cucumber, feta and stone-in Kalamata olives
17.50
WARM CHICKEN SALAD with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and local salad greens served with citrus vinaigrette
20.50
CAESAR SALAD Cos lettuce, walnuts, anchovy pieces and bacon, topped with free-range egg and shaved parmesan. Add wood-roasted chicken, $4 or house smoked salmon (GF), $5
21.50
BLOKES SALAD Trust us - it's good!
21.50

Home-made Fresh Pasta

All our pasta dishes are available Gluten-free on request, add $4
BAMBINO PASTA (Sorry, children only) Tri-colour pasta in our Neapolitan tomato sauce with bacon
11.00
SPAGHETTI OLIO V Fresh spaghetti tossed in Nelson's Kakariki extra virgin olive oil with garlic, chilli and topped with shredded parmesan. Add house-smoked salmon or sauteed chorizo, $3
19.50
RISOTTO V GF (Vegan on request)
Italian carnaroli rice with creamy mushroom and spinach ragù
21.50
BEEF LASAGNE BOLOGNESE finished in our wood-fired oven and served with salad greens
22.50
MUSHROOM & CHORIZO PENNE Spicy chorizo sausage from Blackball with creamy mushroom ragù on fresh penne pasta
24.50
SALMON PENNE House-smoked Marlborough salmon on fresh penne pasta with capers, dill and cream sauce
24.50
SPAGHETTI MARINARA Local green-lipped mussels, fresh fish, calamari, prawns and garlic in our Neapolitan tomato sauce on fresh spaghetti. Add house smoked salmon, $3
25.50
CHICKEN CARBONARA Slices of wood-roasted chicken breast on fresh pappardelle pasta with bacon, free-range egg and shredded parmesan. Add mushrooms, $2
25.50

Fresh Mussels

Mussels served with bread of the day. Add $3 for gluten-free bread roll
MUSSELS MOULIN ROUGE A pot of fresh green-lipped Marlborough mussels, steamed open in a tomato, onion, garlic and red wine broth (GF)
25.50
THAI MUSSELS A pot of fresh green-lipped Marlborough mussels, steamed open in our Thai-style broth (GF)
25.50

Wood-roasted Ribs

PORK RIBS GF marinated and roasted in our wood-fired oven with our own special sauces. Add a bowl of fries or a mixed green salad, $7.50
28.50

Treats

TIRAMISU Classic Italian-style coffee and chocolate dessert made on the premises
15.50
BANANA RUMBA GF Banana pan-fried in a hot caramel and rum sauce served with vanilla ice cream
14.50
TUSCAN RICOTTA CHEESECAKE GF Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis
14.50
CHOCOLATE CAKE on chocolate and caramel sauces served with freshly whipped cream
13.50
VANILLA ICE CREAM GF served with chocolate, berry or caramel sauce. Extra scoops @ $1.50
6.50
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